Sunday, January 24, 2010

Day 24.8: Dinner was disturbingly good


Pork chops in caramelized onion and poached pear; blanched broccoli, roasted red potatoes with garlic and rosemary, w/parsley, and seasoning

Farmer’s market pork chops with stuff. Very good. We started eating before we took pictures so what you see are of the devoured food. MAN that was good.

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