Today we had raspberries, a hardboiled egg, oatmeal with blueberries, tea and coffee for papa with an Ultrameal shake and vitamins, which gets our energy level up and good to go for the day.
Tonight we finally dig into the pulled pork. I’m thinking of serving it on a choice of 1) soft roll, 2) toasted light rye, 3) atop garlic and truffle mash and with some leafy greens to help balance it off.
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